In mid-December, the landscapes of many neighbourhoods and villages in Tan Lac district come alive with vibrant colours and bustling activity as pomelo orchards enter peak harvest season.

Tan Lac red pomelos are packaged by Fusa
Organic Agriculture JSC and exported by ECO Hoa Binh JSC in late November 2024.
At the 14-year-old orchard of Pham Van Hoi in Tan Phong, Man
Duc town, Tan Lac district, hundreds of freshly picked pomelos are packed into
bags and loaded onto carts to fulfil merchant orders. Hoi shared that his
nearly 3,000 sq.m orchard is cultivated according to VietGAP standards. This
year’s prices have dipped slightly compared to the previous season, he noted.
According to the Tan Lac Agriculture and Rural Development
Office, the district has over 1,100 hectares of the fruit under harvest. As of
September 30, more than 217 hectares have been certified under VietGAP or
organic standards, with designated codes for domestic cultivation and exports.
Concentrated plantations in Thanh Hoi, Dong Lai, and Tu Ne communes generate
high incomes, averaging between 380 – 415 million VND (14,933 – 16,308 USD) per
hectare. Its pomelo production for 2024 is projected to exceed 17,600 tonnes,
catering to both domestic and foreign markets.
Alongside Tan Lac, farmers in major pomelo-growing regions
such as Luong Son, Kim Boi, and Yen Thuy are also hard at work harvesting to
fulfil orders. Across the province, cultivation spans approximately 5,400
hectares. The 2024 harvest is expected to yield about 105,000 tonnes, with the
Dien pomelo harvest set to conclude by mid-January 2025.
This season, three types of the fruit are being exported,
namely Dien, Tan Lac red pomelos, and green-skinned pomelos, which makes its
debut. However, the impact of natural disasters, particularly Typhoon Yagi, has
reduced the percentage of export-grade fruits. Prolonged rains led to increased
pest infestations, affecting their appearance despite their excellent internal
quality and Brix levels.
Nguyen Hong Yen, the head of the provincial sub-department
of crop production and plant protection, noted that to enhance pomelo export
volumes this season, the Hoa Binh Department of Agriculture and Rural
Development has implemented several key measures. Among these, 35 planting area
codes were issued for exports to markets including Australia, New Zealand, the
UK, the US, the EU, and the Republic of Korea. The total pomelo export volume
is projected to reach between 250 and 300 tonnes in 2024.
According to data from the Hoa Binh Provincial Party Committee, the industrial production index for the first six months of 2025 is estimated to have increased by 20% compared to the same period last year. This marks the highest year-on-year growth rate for this period since 2020.
In the first six months of 2025, Hoa Binh province’s export turnover was estimated at 1.145 billion USD, marking an 18.11% increase compared to the same period in 2024. Import turnover was estimated at $ 804 million, a 17.15% increase, which helped the province maintain a positive trade balance.
The lives of the ethnic minority farmers in Tan Lac district have gradually improved thanks to the new directions in agricultural production. This is a testament to the collective strength fostered through the professional associations and groups implemented by various levels of the district’s Farmers’ Union.
With the motto the "product quality comes first,” after nearly one year of establishment and operation, Muong village’s Clean Food Agricultural and Commercial Cooperative, located in Cau Hamlet, Hung Son Commune (Kim Boi district), has launched reputable, high-quality agricultural products to the market that are well-received by consumers. The products such as Muong village’s pork sausage, salt-cured chicken, and salt-cured pork hocks have gradually carved out a place in the market and they are on the path to obtaining the OCOP certification.
In the past, the phrase "bumper harvest, rock-bottom prices" was a familiar refrain for Vietnamese farmers engaged in fragmented, small-scale agriculture. But today, a new spirit is emerging across rural areas of Hoa Binh province - one of collaboration, organisation, and collective economic models that provide a stable foundation for production.
Maintaining growing area codes and packing facility codes in accordance with regulations is a mandatory requirement for agricultural products to be eligible for export. Recently, the Department of Agriculture and Environment of Hoa Binh province has intensified technical supervision of designated farming areas and packing facilities to safeguard the "green passport" that enables its products to access international markets.