(HBO) – Tan Lac district in the northern mountainous province of Hoa Binh is working to remove bottlenecks for safe vegetable production as it has not yet set up any clean vegetable store.
Popularising local products at organic agricultural fairs is considered as the initial
step of Tan Lac district to seek consumption markets for its vegetables.
The
first safe vegetable cultivation cooperative group was set up in Sung hamlet,
Thanh Hoi commune, which focuses on growing seasonal crops with main vegetables
such as mustard greens, amaranth, aubergine, wax gourd, and cucumber.
According to head of the cooperative group Bui Van Thuan, the cooperative group
has been operational in four years, and some 2-3 hectares of land were zoned
off for plantation of safe vegetables. However, they are being sold at the same
prices as those without clear origin.
Thuan attributed the results to the fact that the vegetables have not been put
into the value chain, and they have no brand registration for consumers to
compare.
About 8-10 years ago, the mountainous communes of Quyet Chien, Ngo Luong, Lung
Van and Nam Son successfully expanded chayote plantation with the support of
the provincial Department of Science and Technology. Currently, chayote is
being grown in an area of nearly 95 hectares, 60 hectares of which are in Quyet
Chien commune. Particularly, there are 25 hectares in the commune receiving
VietGAP certification.
Local efforts in promoting good agricultural practice, building brands and
developing markets have paid off. Quyet Chien chayote has ridden out of the
shade of the same vegetable in Vinh Phuc province’s Tam Dao district, and has
been favoured by consumers after hitting the shelves of supermarkets in Hanoi.
In addition, thanks to favourable climate,
farmers in Tan Lac’s mountainous communes have developed non-traditional crops
such as tomato, cabbage and Korean beet on an area of 5 hectares./.
Kim Boi mineral water has been known as a precious natural gift bestowed upon the district of Kim Boi. Kim Boi mineral water is extracted from limestone beds formed 250 million years old at a depth of 175.5m with a temperature of 36.5°C. It contains many minerals useful for human health such as calcium, sodium and magnesium.
Hoa Binh has paid due attention to fire prevention at local industrial parks through promoting communications work to raise businesses’ awareness of fire safety, and guiding them how to well implement related regulations.
The provincial Administrative Reform Steering Committee (ARSC) held a conference on May 7 to evaluate the results of the Public Administrative Reform (PAR) Index, the Satisfaction Index of Public Administrative Services (SIPAS), and the Provincial Governance and Public Administration Performance Index (PAPI) for 2023; and to discuss ways to improve indexes for 2024 and the subsequent years. Vice Secretary of the provincial Party Committee, Chairman of the provincial People’s Committee and head of the ARSC Bui Van Khanh chaired the event.
Kudzu powder product of Nhuan Trach agricultural services and starch processing cooperative in Dong Se hamlet, Nhuan Trạch commune, Luong Son district was certified as meeting One Commune One Product (OCOP)’s 3-star standard last year. For local residents, kudzu is a crop that helped them improve income, alleviate hunger and reduce poverty. The certification of the product is a prerequisite for local households to continue their production and expand their market.
Yen Thuy district has effectively implemented a project to support the construction of model new-style rural residential areas and gardens under the national target programme on new-style rural area building for 2021-2025.
With favourable climate and land advantages, the agriculture sector in Hoa Binh has been attracting investment from enterprises, organisations, and cooperatives, gradually asserting the position of some local specialties in the international market.
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